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    Sarsaparilla (Smilax regelii and other closely related species of Smilax) is a vine that bears roots with many useful properties. These vines have long prickly stems and shiny leaves, and numerous reddish-brown roots up to 3 m long. Several species of Smilax are used, but the Jamaican S. regelii (syn. S. officinalis) is the species preferred for commercial use. Sarsaparilla is also grown in Mexico, Central America and parts of South America. It is also grown in parts of South India, the Tamil name of it being Nannaari. The main uses include the flavouring of beverages, and homeopathic medicine.

    Before treatment, the roots are bitter, sticky, and have no odor. Then they are dried and boiled in order to produce the extract. For use in beverages, oil of wintergreen or other flavours may be added in order to mask the natural bitterness of the root. Root beer made from sarsaparilla roots is generally more "birchy" than the more popular, commercial brands.

    A popular carbonated sarsaparilla beverage in Australasia is called Sars. However, it was named before the health epidemic of the same name, and it was of great entertainment value to visitors to be able to buy a 'Can of SARS'. Wimmer's Softdrinks produce a Sarsaparilla based softdrink, known as Sars. A popular sarsaparilla-flavoured drink in Asia, notably South-East Asia, is named Sarsi, but it is not linked to the Australasian Sars.

    Sarsaparilla in its carbonated beverage form is available in the United Kingdom, produced, for over 115 years, by Fitzpatrick's Herbal Health, Britain's "Last original Temperance Bar", noted for being the oldest known producer of the Sarsaparilla drink.

    The Smurfs (Die Schlümpfe) used Sarsaparille in their Smurf cooking.


        Sarsaparilla
            Sasparilla vs Sarsaparilla
            See also
    image
    NameSarsaparilla
    RegnumPlantae
    DivisioFlowering plant
    ClassisMonocotyledon
    OrdoLiliales
    FamiliaSmilacaceae
    GenusSmilax
    SpeciesS. regelii
    BinomialSmilax regelii

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    Sasparilla vs Sarsaparilla
    Although the terms "sasparilla" and "sarsaparilla" are often used interchangeably, the two terms are sometimes used to distinguish Smilax species from Aralia nudicaulis. However, definitions are not universally fixed, and both "sasparilla" and "sarsaparilla" are used to refer to either Smilax or A. nudicaulis. A. nudicalis is a herbaceous perennial that looks very much like ginseng and is in fact related.

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    Scientus.org Dictionary (Yet Another Wiki) RC : 1.39
    This article is licensed under the GNU Free Documentation License [copyleft]. It uses material from the Wikipedia article "Sarsaparilla". link